About us

What we are

We are a gastronomic venture that emerged at the end of 2017, specializing in traditional Venezuelan bakery and pastry.

We seek that the flavors of our country transcend the cultural diversity that exists in the country of the United States.

Fair Price

Our profit is in keeping the best food with a fair price for all our customers.

Presentation Diversity

We have cooked and pre-cooked products to be prepared for all kinds of situations.


The products with which our products are made are fresh and of high quality.

Good attention

We treat each client, as a member of our family, in order to offer the best care to each person.

Variety of products

In order to offer a varied menu, we constantly seek to renew our product proposal.

Nuestros Fundadores

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Ramone Goff

Founder & CEO

Mark Wilson

Senior Chef

Simon Hart

Assistant Chef

Our Next Steps

Opening of our premises

Sales of pre-cooked frozen products wholesale

Opening new markets